Our Lunch Menu

“Amazing food and an experience. You’ll only find at Blue Table”

SERVED WITH SALAD AND CRISPY SPRING ROLLS

LUNCH HOURS:
MONDAY - FRIDAY 11:00 AM – 3:00 PM (EXCEPTED HOLIDAYS)

Choice of jasmine or brown rice. Chicken, Pork, Tofu, or Veggie $11,
Mock Chicken $13, Beef $13, Shrimp $15, Combination $15, Seafood $17

SPICY BASIL LEAVES

Choice of meat with green bean, onion, basil, and hot chili sauce.

$11

CASHEW NUT

Choice of meat with cashew, onion, bell pepper, and roasted chili.

$11

SPICY EGGPLANT

Sautéed Chinese eggplant with bell pepper, flavored with black bean sauce, and sweet basil leaf.

$11

GARLIC GREEN BEAN

Sautéed green bean with garlic sauce.

$11

GARLIC & PEPPER

Sautéed garlic & pepper sauce.

$11

SWEET AND SOUR

Thai sweet and tangy sauce with onion, bell pepper, tomato, zucchini, carrot, and pineapple.

$11

VEGGIE LOVER

Medley of broccoli, carrot, onion, mushroom, baby corn, and zucchini in light brown sauce.

$11

YELLOW CURRY

Mild curry with potato, and onion.

$11

RED CURRY

Blend of eight spices with bamboo shoot, and Chinese eggplant.

$11

GREEN CURRY

Slightly sweet curry with slices of Chinese eggplant, bamboo shoot, and basil.

$11

PANANG CURRY

Distinctive blend of Thai curry with zucchini, bell pepper, coconut milk, and kaffir lime leaf.

$11

SPECIAL LUNCH

CHU-CHEE SALMON

Steamed salmon fillet glazed with spicy red curry coconut cream reduction, and sprinkle of kaffir lime leaf.

$17

TAMARIND SHRIMP

Beef marinated in sauce stir fried with green onions and mushroom.

$15

MANGO CHICKEN

Deep fried chicken in dice mango sauce topped with slice almond.

$12

CRISPY GARLIC CHICKEN

Breaded herb-marinated chicken breast with sweet tamarind sauce.

$12

We are open

7 days a week
11AM - 9PM

Our location

4550 Coffee Rd, Ste F,
Bakersfield, CA 93308

Need help? Call us on

(661) 679-3600

@2021 Blue Table. All Rights Reserved. Developed by zurroundmedia.com